How To Recipes

How-to Guide for Soul Food

INGREDIENTS TO BUY: Chicken Bouillon Chicken Parts (your choice of pieces) Celery Onions Bell Pepper Garlic Buutter/Margarine Seasoning Salt Black Pepper 1 or 2 cans of biscuits Flour 1 or 2 cans cream of chicken soup Tony Chachere’s Creole Seasoning…
How To

How to Cook Stuffed Peppers

Stuffed peppers are a great looking and excellent tasting dish that can be served as a main course and does not require many side dishes since it already has both meat and vegetables in it. You will need large or…
How To Recipes

How to Cook Steel Cut Oats in a Rice Cooker

As a second generation Chinese American, I grew up with a rice cooker in our house since the day I was born. In fact, I think the first kitchen appliance I ever bought was a rice cooker. Until recently, however,…
How To Recipes

Angel Food – Banana Trifle

We had guests coming to supper at 7:00 P.M. last evening. Since I’d been writing the better part of the day, it was already 4:30 in the afternoon before I seriously considered what dessert was going to be. I had…